GINJO KOSHU KAKUMEI ( Product Name )
500ml
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* Type: Japanese sak （HS2206.00.210）
* Grade: Ginjo (Premium Sake)
* Alcohol Content (%): 17.0
* Packaging: Bottle
* Taste: Flavor Dry
* Sake meter value: +4.0
* Polished Japanese rice: 60%
* Brand Name: Wakatsuru-shuzou
* Place of origin: Toyama
* Min.Order Quantity: 1 Piece/Pieces
* Quantity percase: 6 bottle
* Supply Ability: 10 Boxs per Month
* Delivery Detail: 10days after payment
500ml 1 Bottle $55
Air Freight ( DHL ) included
500ml 6 Bottles $290
Air Freight ( DHL ) included
500ml 60 Bottles $2,800
Air Freight ( DHL ) included
GINJO KOSHU KAKUMEI 500ml / Rice Wine
The KOSHU,
Usualy, Expiration date of SAKE is made year or next year.
But, The SAKE called the koshu what was agedmore than
two years with a special technique.
" Ginjo Koshu KAKUMEI " Made in vintage 1996.
This sake had been the Gold Award in 2015 at Hot SAKE contest.
Now, this is the most acclaimed hot sake in Japan.
Ginjo Koshu KAKUMEI Made in vintage sake 1996
( Vintage Wine )
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